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normal white garlic or pure white garlic (also called snow white garlic, without purple stripes on the skin)

45-50mm, 50-55mm, 55-60mm, 60mm and up

China (from Shandong Province, Gansu Province or Inner Mongolia Autonomous Region)
year round (fresh garlic from the field June to August included and chilled garlic September to May)

polymesh bags or carton boxes:
- loose of 5kg/8kg/9kg/10kg/11kg/20kg/22kg/50lbs

- pre-packed in packages of 10x1kg/20x500g/40x250g/100x100g/100x75g/½lb/1lb
- pre-packed in small packages of 2-3-4-6-pieces (with/without calibrated weight, peeled on demand, retailpackaging)
- braids of 20x500gr/10x1kg

packaging branded or plain, we have several different brands and designs of boxes and labels available, from one single full container load we can print boxes and labels according your wishes

chilled/refrigerated cargo per 40ft reefer, loading capacity carton boxes 24-28mt and mesh bags 28mt
full container load of garlic only or mixed with for example ginger from nearby origin

the container of garlic can be fumigated if required, including a fumigation certificate, e.g. fumigated with CH3Br (methylbromide) or PH3 (phosphane)

guideline for container settings : temperature: -3°C till 0°C (27°F till 32°F), Humidity Controls (HMC): 65%, ventilators: 20 CPM Per/H (fresh garlic) to closed (chilled garlic), dehumidification: on -restriction: correct settings depend on ripeness, dryness and origin of the product-

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